Food & Drink

Branka’s Bake Haus Pretzel, Everything Bagel Seasoning, Bier Cheese, Apple Butter. Make it smothered with Bacon, Cheese, & Scallions +$2

(4) Crispy Pierogi with rotating fillings. Most commonly Potato & Cheese.

Smoked Salmon topped with Tzatziki, Capers, and Diced Red Onions. Served with Pretzel Crostini

Beef & Pork cooked in a Boozendorf Mustard Gravy, Fresh Parsley, Brioche Toast Points

Crispy haus-smoked Pork Belly Bites tossed in Bourbon BBQ Sauce, served over Braised Collard Greens

Thick Fries, Wisconsin White Cheddar Curds, Brisket, Wild Mushroom Gravy, Scallions

(3) Hand-Rolled Smoked Pulled Pork, Cabbage, and Carrot. Served with Wasabi Mustard and Bourbon Teriyaki

German Style Charcuterie Board for the table with Haus-Made Sausage, Braunschweiger, Artisan Crackers, Chef’s Choice Cheese, Seasonal Accoutrements

Sauces: Ranch | Dirty Ranch | Bleu Cheese | Buffalo | Buffalo Garlic Parm | Teriyaki | Bourbon Teriyaki | Honey Mustard | Carolina BBQ | Bourbon BBQ | Kölsch BBQ

Mixed Greens, Tomatoes, Onions, Cucumbers, Green Peppers, Croutons, Tossed in Golden Italian Dressing

Romaine Lettuce tossed in Caesar Dressing, topped with Haus Croutons and Shaved Parmesan.

Diced Tomatoes, Red Onions, Green Peppers, Cucumbers, Tossed in Oil and Vinegar, Topped with Fresh Feta Cheese

Diced Watermelon and Strawberries with Mixed Greens, tossed in a Honey Lime Vinaigrette, topped with Goat Cheese and Sweet Toasted Almonds

Mixed Greens, Roasted Beets, Granny Smith Apples, Spiced Pecans, Tossed in Citrus Vinaigrette, Topped with Goat Cheese

Buffalo Chicken Schnitzel with Mixed Greens, Sliced Celery, Red Onions, Tossed in Bleu Cheese Dressing, Topped with Bleu Cheese Crumbles

Ask your server for our daily selections

Haus Sausage and Sauerkraut in a Creamy Broth. Garnished with Parsley. Add Grilled Cheese +$4

Choice of Chicken or Pork Schnitzel. Branka's Brioche Bun, Lettuce, Tomato, Onion, Sauerkraut. A side of Fries are included

Chicken Schnitzel tossed in our Signature Nashville Hot Sauce, Branka's Brioche Bun, Dijonnaise Slaw, Pickle Chips. A side of Fries are included

Haus Sausage, Sauerkraut, Fresh Parsley, Fried Onions, Boozendorf Mustard. A side of Fries are included

Smoked Turkey Breast, Swiss Cheese, Dijonnaise Slaw, and Bacon on Rye Bread. Served cold with Avocado Mayo on the side. A side of Fries are included

Slow-Smoked Corned Beef on Marble Rye with Guggisberg Swiss Cheese and Fresh Sauerkraut. Served with our Haus 1000 Island Sauce. A side of Fries are included

2 Angus Reserve Beef Patties Topped with American Cheese, Mixed Greens, Tomato, Onion, Balsamic-Dijon Aioli, on Branka's Brioche Bun. A side of Fries are included

Smoked BBQ Pulled Pork, Stacked on Two Potato Pancakes with Haus Slaw, Pickled Red Onion, Sour Cream, and Apple Butter. A side of Fries are included.

Bison-Angus Reserve Beef seasoned with Blackening Spice, Bleu Cheese, Lettuce, Crispy Fried Onions, Branka’s Brioche Bun. A side of Fries are included.

Haus-smoked Brisket, sauced with Bourbon Teriyaki BBQ Sauce, topped with Pickled Slaw, served with Sweet Hot Pepper Jam on the side. A side of Fries are included.

Hand-Breaded Schnitzel, Seasonal Vegetables, Mashed Potatoes, Cranberry Jam, Lemon Wedge, Fresh Parsley

Hand-rolled German Potato Dumplings, Roasted Zucchini, Yellow Squash, Roasted Tomatoes and Artichokes, tossed with Herb Oil, topped with Shaved Parmesan. Add Brisket $8

Smoked Bratwurst and Spicy German Sausage Served with German Potato Salad, Red Cabbage, and Boozendorf Mustard

Haus Spätzle sautéed with Garlic and Herbs, tossed in our Haus Bier Cheese, topped with our Haus Kölsch BBQ Pulled Pork

Haus-smoked Leg Quarters served with Käsespätzle and Braised Collard Greens. Sweet Hot Pepper Jam on the side

Haus-Smoked Sausage, Cajun Shrimp, Fire Roasted Tomatoes, Scallions, over Cheddar Grits, Garnished with Lemon and Parsley

Brisket, Pulled Pork, 1 Spicy Sausage, 1 Whole Wing, served with Drunken Beans and Coleslaw

Angus Reserve Beef, Onions, Wild Mushrooms, tossed with Egg Noodles and topped with Sour Cream, Scallions, and Parsley

Blackened Walleye served with Chilled German Potato Salad and Seasonal Vegetables

Smoked with Fresh Orange and our Signature Rub. Served with German Potato Salad, Red Cabbage, Cranberry Sauce, and Boozendorf Mustard

An Enormous Bone-In, Skin-On, Pork Shank from Heffelfinger Farms in Jeromesville, Ohio. Slow-Smoked for 8 hours. Placed on a bed of Saurkraut and served with Bourbon-Infused Bread Pudding *Only avail THUR-FRI after 4pm, & SAT-SUN after 2pm

Thick-cut Fries, Spätzle, Coleslaw, Side Haus Salad, Sauerkraut, Chilled German Potato Salad, Red Cabbage, Cheddar Grits, Drunken Beans, Mashed Potatoes, Seasonal Vegetable, Braised Collard Greens, Toast Points

Ask your server for our rotating dessert selections from Branka's Bake Haus in Brunswick

Brioche Bread, Custard Bulleit Bourbon, Cranberries, Vanilla Ice Cream A La Mode

Tequila, Hibiscus Syrup, Lime, Served Over Ice and Topped with Soda Water

Bulleit Rye Bourbon, Fig Syrup, Sweet Vermouth, Bitters, and Orange Wheel

Blueberry Vodka, Fresh Mint and Lemon, Served Chilled

Gin, Black Raspberry Liqueur, Lemon Juice, Simple Syrup, Topped with Soda Water

Tito's Handmade Vodka, Iced Tea and Lemonade, Hibiscus Syrup, Served Over Ice

Bourbon, Black Raspberry, Lemon, Soda Water, Simple Syrup, Shaken and Served Over Ice

Moscow Mule with Vodka, Ginger Beer, Fresh Lime Juice, Served Over Ice. Make it your own with a Splash of Flavor: Raspberry, Apple, Hibiscus, Blueberry, or Pomegranate

White Rum, Fresh Mint, Lime, Simple Syrup, Soda Water, Served Over Ice

Dark Rum, Spicy Ginger Beer, Fresh Lime

Tequila, Grapefruit Juice, Lime, and Sparkling Soda

Aperol, Prosecco, Soda Water, Ice, and Citrus-Flavored Spritz

Absolut Raspberri Vodka Shaken with Cranberry, Triple Sec, Lime Juice

Tito's Handmade Vodka, Mr. Black Cold Brew Coffee Liqueur, Khalúa, Heavy Cream

Gin, Fresh Lemon Juice, Simple Syrup, Topped with Sparkling Wine

Bulleit Bourbon, Bitters, Simple Syrup, Served Over Ice with a Orange Peel

Wine Pairing: Smoke Haus Platter

Wine Pairing: Schweinshaxe

Wine Pairing: Blackened Bison Burger

Wine Pairing: Beef Stroganoff

Wine Pairing: Classic Schnitzel Dinner

Wine Pairing: Buffalo Schnitz Salad

Wine Pairing: Vesper Board

Wine Pairing: Käsespätzle

Wine Pairing: Shrimp & Grits

Wine Pairing: Blackened Walleye

Wine Pairing: Smoked Chicken Leg Quarters